On June 15th, at the  Pam will be on a panel to discuss the potential impact of the new administration through policies on labor, food science, school nutrition, migration, food safety, and food insecurity. From policy to a changed tone in U.S. politics, panelists will examine the implications of the new administration’s policies for the food movement. 

Pam's focus will be on food safety. She will be joined by David Beriss, John Lang, Kelly Alexander, Lois Stanford, and Maggie Dickinson, who will each focus on a different sector of food and nutrition.